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1/2 small (yield after cooking, bone removed)
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Nutrition Facts
Serving Size
1/2 small (yield after cooking, bone removed)
Energy
685 kj
8%
164 kcal
Fat
6.48g
9%
Saturated Fat
1.824g
9%
Monounsaturated Fat
2.524g
Polyunsaturated Fat
1.383g
Carbohydrates
0g
0%
Sugar
0g
0%
Fibre
0g
Protein
24.82g
50%
Salt
0.82g
14%
Cholesterol
70mg
Potassium
204mg
10%
Last updated: 21 Aug 07 07:33 AM
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Calorie Breakdown:
Carbohydrate (0%)
Fat (37%)
Protein (63%)
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*Based on an RDI of 2000 calories
 Photos
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Nutritional Summary:
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Cals
164
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Fat
6.48g
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Carbs
0g
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Prot
24.82g
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| There are 164 calories in a 1/2 small Chicken Breast. |
| Calorie Breakdown: 37% fat, 0% carbs, 63% prot. |
Common serving sizes:
Related types of Chicken Breast:
Related types of Chicken:
See also:
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