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Nutrition Facts
Serving Size
100 g
per serve
% RI*
Energy
460 kj
6%
110 kcal
Fat
1.24g
2%
Saturated Fat
0.33g
2%
Trans Fat
0.025g
Monounsaturated Fat
0.3g
Polyunsaturated Fat
0.28g
Carbohydrates
0g
0%
Sugar
0g
0%
Fibre
0g
Protein
23.09g
46%
Salt
0.16g
3%
Cholesterol
58mg
Potassium
255mg
13%
* Reference intake of an average adult (8400 kJ / 2000 kcal)
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