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Chicken Back Meat and Skin (Roasted, Cooked)
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Nutrition Facts
Serving Size
1/2 back, bone removed
Energy
665 kj
8%
159 kcal
Fat
11.11g
16%
Saturated Fat
3.085g
15%
Monounsaturated Fat
4.394g
Polyunsaturated Fat
2.449g
Carbohydrates
0g
0%
Sugar
0g
0%
Fibre
0g
Protein
13.75g
28%
Salt
0.12g
2%
Cholesterol
47mg
Potassium
111mg
6%
Last updated: 04 Feb 08 05:07 AM
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Calorie Breakdown:
Carbohydrate (0%)
Fat (65%)
Protein (35%)
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*Based on an RDI of 2000 calories
 Photos
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Nutritional Summary:
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Cals
159
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Fat
11.11g
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Carbs
0g
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Prot
13.75g
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| There are 159 calories in a 1/2 back, bone removed of Chicken Back Meat and Skin (Roasted, Cooked). |
| Calorie Breakdown: 65% fat, 0% carbs, 35% prot. |
Common serving sizes:
Related types of Roast Chicken:
Related types of Chicken:
See also:
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