Beef with Vegetables Soup (Including Carrots, Broccoli, and/or Dark-Green Leafy, No Potatoes, Mixture)
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Nutrition Facts
Serving Size
100 g
Energy
548 kj
7%
131 kcal
Fat
7.55g
11%
Saturated Fat
2.61g
13%
Monounsaturated Fat
2.883g
Polyunsaturated Fat
0.64g
Carbohydrates
6.28g
2%
Sugar
2.4g
3%
Fibre
1.1g
Protein
9.38g
19%
Salt
1.44g
24%
Cholesterol
30mg
Potassium
244mg
12%
Last updated: 21 Aug 07 07:33 AM
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Calorie Breakdown:
Carbohydrate (19%)
Fat (52%)
Protein (29%)
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*Based on an RDI of 2000 calories
 Photos
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Nutritional Summary:
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Cals
131
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Fat
7.55g
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Carbs
6.28g
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Prot
9.38g
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| There are 131 calories in 100 grams of Beef with Vegetables Soup (Including Carrots, Broccoli, and/or Dark-Green Leafy, No Potatoes, Mixture). |
| Calorie Breakdown: 52% fat, 19% carbs, 29% prot. |
Common serving sizes:
Related types of Soups:
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