Beef, Noodles and Vegetables Soup (Including Carrots, Broccoli, and/or Dark-Green Leafy, Mixture)
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Nutrition Facts
Serving Size
100 g
Energy
573 kj
7%
137 kcal
Fat
7.51g
11%
Saturated Fat
3.1g
16%
Monounsaturated Fat
2.311g
Polyunsaturated Fat
0.801g
Carbohydrates
9.83g
4%
Sugar
2.27g
3%
Fibre
0.7g
Protein
7.38g
15%
Salt
0.85g
14%
Cholesterol
26mg
Potassium
135mg
7%
Last updated: 21 Aug 07 07:33 AM
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Calorie Breakdown:
Carbohydrate (28%)
Fat (50%)
Protein (22%)
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*Based on an RDI of 2000 calories
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Nutritional Summary:
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Cals
137
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Fat
7.51g
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Carbs
9.83g
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Prot
7.38g
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| There are 137 calories in 100 grams of Beef, Noodles and Vegetables Soup (Including Carrots, Broccoli, and/or Dark-Green Leafy, Mixture). |
| Calorie Breakdown: 50% fat, 29% carbs, 22% prot. |
Common serving sizes:
Related types of Noodle Soup:
Related types of Soups:
See also:
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