Beef, Noodles and Vegetables in Soy-Based Sauce (Including Carrots, Broccoli, and/or Dark-Green Leafy, Mixture)
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Nutrition Facts
Serving Size
100 g
Energy
435 kj
5%
104 kcal
Fat
3.39g
5%
Saturated Fat
0.648g
3%
Monounsaturated Fat
1.158g
Polyunsaturated Fat
1.174g
Carbohydrates
12.8g
5%
Sugar
1.05g
1%
Fibre
1.1g
Protein
5.74g
11%
Salt
0.66g
11%
Cholesterol
19mg
Potassium
135mg
7%
Last updated: 21 Aug 07 07:33 AM
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Calorie Breakdown:
Carbohydrate (49%)
Fat (29%)
Protein (22%)
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*Based on an RDI of 2000 calories
 Photos
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Nutritional Summary:
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Cals
104
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Fat
3.39g
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Carbs
12.8g
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Prot
5.74g
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| There are 104 calories in 100 grams of Beef, Noodles and Vegetables in Soy-Based Sauce (Including Carrots, Broccoli, and/or Dark-Green Leafy, Mixture). |
| Calorie Breakdown: 29% fat, 49% carbs, 22% prot. |
Common serving sizes:
Related types of Beef:
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