| Food database and calorie counter |
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Nutrition Facts
Serving Size
1 oz
Energy
171 kj
2%
41 kcal
Fat
1.76g
3%
Saturated Fat
0.592g
3%
Trans Fat
0.061g
Monounsaturated Fat
0.606g
Polyunsaturated Fat
0.096g
Carbohydrates
0g
0%
Sugar
0g
0%
Fibre
0g
Protein
5.82g
12%
Salt
0.04g
1%
Cholesterol
16mg
Potassium
93mg
5%
Last updated: 04 Feb 08 05:08 AM
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Calorie Breakdown:
Carbohydrate (0%)
Fat (41%)
Protein (59%)
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*Based on an RDI of 2000 calories
 Photos
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Nutritional Summary:
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Cals
41
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Fat
1.76g
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Carbs
0g
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Prot
5.82g
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| There are 41 calories in 1 ounce of Beef Chuck (Shoulder Tender Medallion, Trimmed to 0 cm Fat). |
| Calorie Breakdown: 41% fat, 0% carbs, 59% prot. |
Common serving sizes:
Related types of Beef:
See also:
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Beef Chuck (Shoulder Tender Medallion, Lean Only, Trimmed to 0 cm Fat, Choice Grade)
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Beef Chuck (Shoulder Tender Medallion, Trimmed to 0 cm Fat, Choice Grade)
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Beef Chuck (Shoulder Tender Medallion, Lean Only, Trimmed to 0 cm Fat, Select Grade)
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Beef Chuck (Shoulder Tender Medallion, Lean Only, Trimmed to 0 cm Fat)
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Beef Chuck (Shoulder Tender Medallion, Trimmed to 0 cm Fat, Select Grade)
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