Beef Brisket (Flat Half, Trimmed to 0.3 cm Fat, Select Grade, Cooked, Braised)
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Nutrition Facts
Serving Size
100 g
Energy
1172 kj
14%
280 kcal
Fat
17.37g
25%
Saturated Fat
6.888g
34%
Monounsaturated Fat
7.481g
Polyunsaturated Fat
0.642g
Carbohydrates
0g
0%
Sugar
0g
0%
Fibre
0g
Protein
28.97g
58%
Salt
0.12g
2%
Cholesterol
71mg
Potassium
237mg
12%
Last updated: 04 Feb 08 05:07 AM
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Calorie Breakdown:
Carbohydrate (0%)
Fat (57%)
Protein (43%)
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*Based on an RDI of 2000 calories
 Photos
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Nutritional Summary:
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Cals
280
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Fat
17.37g
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Carbs
0g
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Prot
28.97g
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| There are 280 calories in 100 grams of Beef Brisket (Flat Half, Trimmed to 0.3 cm Fat, Select Grade, Cooked, Braised). |
| Calorie Breakdown: 57% fat, 0% carbs, 43% prot. |
Common serving sizes:
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