Beef and Vegetables in Gravy (Including Carrots, Broccoli, and/or Dark-Green Leafy, No Potatoes, Mixture)
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Nutrition Facts
Serving Size
100 g
Energy
356 kj
4%
85 kcal
Fat
2.08g
3%
Saturated Fat
0.777g
4%
Monounsaturated Fat
0.865g
Polyunsaturated Fat
0.109g
Carbohydrates
4.48g
2%
Sugar
1.31g
1%
Fibre
0.7g
Protein
11.48g
23%
Salt
0.9g
15%
Cholesterol
19mg
Potassium
174mg
9%
Last updated: 21 Aug 07 07:33 AM
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Calorie Breakdown:
Carbohydrate (21%)
Fat (23%)
Protein (56%)
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*Based on an RDI of 2000 calories
 Photos
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Nutritional Summary:
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Cals
85
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Fat
2.08g
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Carbs
4.48g
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Prot
11.48g
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| There are 85 calories in 100 grams of Beef and Vegetables in Gravy (Including Carrots, Broccoli, and/or Dark-Green Leafy, No Potatoes, Mixture). |
| Calorie Breakdown: 23% fat, 22% carbs, 56% prot. |
Common serving sizes:
Related types of Beef:
See also:
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