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1 serving (85 g)

Beef (Lean Only Eaten)

Nutrition Facts
Serving Size
1 serving (85 g)
per serve
% RI*
Energy
754 kj
9%
180 kcal
Fat
8.12g
12%
Saturated Fat
3.102g
16%
Monounsaturated Fat
3.415g
Polyunsaturated Fat
0.279g
Carbohydrates
0g
0%
Sugar
0g
0%
Fibre
0g
Protein
25.04g
50%
Salt
0.83g
14%
Cholesterol
72mg
Potassium
302mg
15%
* Reference intake of an average adult (8400 kJ / 2000 kcal)
Last updated: 21 Aug 07 07:33 AM
9%
of RDI*
(180 cal)
9% RDI
Calorie Breakdown:
 
Carbohydrate (0%)
 
Fat (42%)
 
Protein (58%)
*Based on an RDI of 2000 calories

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Nutritional Summary:

Cals
180
Fat
8.12g
Carbs
0g
Prot
25.04g
There are 180 calories in 1 serving of Beef (Lean Only Eaten).
Calorie Breakdown: 42% fat, 0% carbs, 58% prot.

Common serving sizes:

Serving Size Calories
1 oz, boneless, cooked (yield after fat removed) 57
1 oz, boneless, cooked, lean only 60
1 serving (85 g) 180
100 g 212
1 cup cooked, diced 284

Related types of Beef:

Beef Steak
Lean Minced Beef
Beef
Minced Beef (Cooked)
Roast Beef
Corned Beef
  View More Beef Nutritional Info

See also:

Beef Steak (Lean Only Eaten)
Beef Steak (Lean and Fat Eaten)
Grilled or Baked Beef Steak (Lean and Fat Eaten)
Fried Beef Steak (Lean and Fat Eaten)
Fried Beef Steak (Lean Only Eaten)
  View More
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