Food database and calorie counter |
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1 can (540 g), ready-to-serve
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Nutrition Facts
Serving Size
1 can (540 g), ready-to-serve
Energy
1736 kj
21%
415 kcal
Fat
12.99g
19%
Saturated Fat
4.195g
21%
Monounsaturated Fat
5.455g
Polyunsaturated Fat
1.876g
Carbohydrates
54.71g
21%
Sugar
4.31g
5%
Fibre
7.5g
Protein
20.11g
40%
Salt
3.40g
57%
Cholesterol
32mg
Potassium
1008mg
50%
Last updated: 21 Aug 07 07:33 AM
Calorie Breakdown:
Carbohydrate (53%)
Fat (28%)
Protein (19%)
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*Based on an RDI of 2000 calories
Photos
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Nutritional Summary:
Cals
415
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Fat
12.99g
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Carbs
54.71g
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Prot
20.11g
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There are 415 calories in 1 can (540 gram), ready-to-serve of Bean Soup with Vegetables, Rice and Pork. |
Calorie Breakdown: 28% fat, 53% carbs, 19% prot. |
Common serving sizes:
Related types of Soups:
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