| Food database and calorie counter |
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Nutrition Facts
Serving Size
1 cup, dry, yields
Energy
3767 kj
45%
900 kcal
Fat
3.25g
5%
Saturated Fat
0.688g
3%
Monounsaturated Fat
0.421g
Polyunsaturated Fat
1.572g
Carbohydrates
207.3g
80%
Sugar
2.07g
2%
Fibre
28g
Protein
16.6g
33%
Salt
3.45g
58%
Cholesterol
0mg
Potassium
686mg
34%
Last updated: 21 Aug 07 07:33 AM
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Calorie Breakdown:
Carbohydrate (90%)
Fat (3%)
Protein (7%)
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*Based on an RDI of 2000 calories
 Photos
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Nutritional Summary:
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Cals
900
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Fat
3.25g
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Carbs
207.3g
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Prot
16.6g
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| There are 900 calories in 1 cup, dry, yields of Barley (Fat Not Added in Cooking). |
| Calorie Breakdown: 3% fat, 90% carbs, 7% prot. |
Common serving sizes:
Related types of Barley:
See also:
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