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1 medium (yield after cooking, bone removed)
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Nutrition Facts
Serving Size
1 medium (yield after cooking, bone removed)
Energy
4162 kj
50%
995 kcal
Fat
56.84g
81%
Saturated Fat
10.863g
54%
Monounsaturated Fat
24.867g
Polyunsaturated Fat
15.352g
Carbohydrates
3.14g
1%
Sugar
0.73g
1%
Fibre
0g
Protein
110.94g
222%
Salt
6.98g
116%
Cholesterol
412mg
Potassium
2112mg
106%
Last updated: 21 Aug 07 07:33 AM
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Calorie Breakdown:
Carbohydrate (1%)
Fat (53%)
Protein (46%)
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*Based on an RDI of 2000 calories
 Photos
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Nutritional Summary:
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Cals
995
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Fat
56.84g
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Carbs
3.14g
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Prot
110.94g
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| There are 995 calories in 1 medium Baked or Grilled Carp. |
| Calorie Breakdown: 53% fat, 1% carbs, 46% prot. |
Common serving sizes:
Related types of Carp:
Related types of Fish:
See also:
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