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Baked or Fried Coated Chicken Thigh with Skin (Skin/Coating Eaten)

Nutrition Facts
Serving Size
100 g
per serve
% RI*
Energy
1163 kj
14%
278 kcal
Fat
16.55g
24%
Saturated Fat
4.236g
21%
Monounsaturated Fat
6.989g
Polyunsaturated Fat
4.201g
Carbohydrates
9.86g
4%
Sugar
0.22g
0%
Fibre
0.3g
Protein
21.09g
42%
Salt
0.76g
13%
Cholesterol
97mg
Potassium
195mg
10%
* Reference intake of an average adult (8400 kJ / 2000 kcal)
Last updated: 21 Aug 07 07:33 AM
14%
of RDI*
(278 cal)
14% RDI
Calorie Breakdown:
 
Carbohydrate (14%)
 
Fat (55%)
 
Protein (31%)
*Based on an RDI of 2000 calories

Photos

 
 

Nutritional Summary:

Cals
278
Fat
16.55g
Carbs
9.86g
Prot
21.09g
There are 278 calories in 100 grams of Baked or Fried Coated Chicken Thigh with Skin (Skin/Coating Eaten).
Calorie Breakdown: 55% fat, 14% carbs, 31% prot.

Common serving sizes:

Serving Size Calories
1 oz, boneless (yield after cooking) 70
1 small (yield after cooking, bone removed) 211
1 medium (yield after cooking, bone removed) 239
1 serving (86 g) 239
100 g 278
1 large (yield after cooking, bone removed) 325

Related types of Fried Chicken:

Fried Chicken No Coating (Skin Eaten)
Fried Chicken Breast No Coating (Skin Eaten)
Fried Chicken Drumstick No Coating (Skin Eaten)
Fried Chicken Thigh No Coating (Skin Eaten)
Fried Chicken Leg No Coating (Skin Eaten)
Fried Chicken Wing No Coating (Skin Eaten)
  View More Fried Chicken Nutritional Info

Related types of Chicken Thighs:

Fried Chicken Thigh No Coating
Roasted Grilled or Baked Chicken Thigh
Chicken Thigh
Chicken Thigh Meat
Roasted Grilled or Baked Chicken Thigh (Skin Eaten)
Chicken Thigh (Skin Not Eaten)
  View More Chicken Thighs Nutritional Info
Other related foods
Chicken

See also:

Baked or Fried Coated Chicken Thigh with Skin
Baked or Fried Coated Chicken Thigh with Skin (Skin/Coating Not Eaten)
Baked or Fried Coated Chicken with Skin
Baked or Fried Coated Chicken Thigh Skinless
Baked or Fried Coated Chicken with Skin (Skin/Coating Eaten)
  View More
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