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1 medium (yield after cooking, bone removed)
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Nutrition Facts
Serving Size
1 medium (yield after cooking, bone removed)
Energy
672 kj
8%
161 kcal
Fat
8.62g
12%
Saturated Fat
1.876g
9%
Monounsaturated Fat
3.471g
Polyunsaturated Fat
2.501g
Carbohydrates
6.4g
2%
Sugar
0.15g
0%
Fibre
0.3g
Protein
13.53g
27%
Salt
0.49g
8%
Cholesterol
57mg
Potassium
132mg
7%
Last updated: 21 Aug 07 07:33 AM
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Calorie Breakdown:
Carbohydrate (17%)
Fat (49%)
Protein (34%)
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*Based on an RDI of 2000 calories
 Photos
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Nutritional Summary:
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Cals
161
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Fat
8.62g
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Carbs
6.4g
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Prot
13.53g
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| There are 161 calories in 1 medium Baked or Fried Coated Chicken Thigh Skinless (Coating Eaten). |
| Calorie Breakdown: 49% fat, 16% carbs, 34% prot. |
Common serving sizes:
Related types of Fried Chicken:
Related types of Chicken Thighs:
See also:
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