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Baked or Fried Coated Chicken Breast with Skin (Skin/Coating Eaten)
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Nutrition Facts
Serving Size
100 g
Energy
1092 kj
13%
261 kcal
Fat
13.27g
19%
Saturated Fat
3.045g
15%
Monounsaturated Fat
5.523g
Polyunsaturated Fat
3.621g
Carbohydrates
9.48g
4%
Sugar
0.22g
0%
Fibre
0.3g
Protein
24.47g
49%
Salt
0.71g
12%
Cholesterol
73mg
Potassium
214mg
11%
Last updated: 21 Aug 07 07:33 AM
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Calorie Breakdown:
Carbohydrate (15%)
Fat (47%)
Protein (38%)
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*Based on an RDI of 2000 calories
 Photos
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Nutritional Summary:
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Cals
261
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Fat
13.27g
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Carbs
9.48g
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Prot
24.47g
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| There are 261 calories in 100 grams of Baked or Fried Coated Chicken Breast with Skin (Skin/Coating Eaten). |
| Calorie Breakdown: 47% fat, 15% carbs, 38% prot. |
Common serving sizes:
Related types of Chicken Breast:
Related types of Fried Chicken:
See also:
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