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Bacon (Cured, Microwaved, Cooked)

Nutrition Facts
Serving Size
1 slice of cooked
per serve
% RI*
Energy
158 kj
2%
38 kcal
Fat
2.8g
4%
Saturated Fat
0.908g
5%
Trans Fat
0g
Monounsaturated Fat
1.225g
Polyunsaturated Fat
0.315g
Carbohydrates
0.08g
0%
Sugar
0g
0%
Fibre
0g
Protein
2.9g
6%
Salt
0.39g
6%
Cholesterol
9mg
Potassium
37mg
2%
* Reference intake of an average adult (8400 kJ / 2000 kcal)
Last updated: 04 Feb 08 05:07 AM
2%
of RDI*
(38 cal)
2% RDI
Calorie Breakdown:
 
Carbohydrate (1%)
 
Fat (68%)
 
Protein (31%)
*Based on an RDI of 2000 calories

Photos

 
 

Nutritional Summary:

Cals
38
Fat
2.8g
Carbs
0.08g
Prot
2.9g
There are 38 calories in 1 slice of cooked Bacon (Cured, Microwaved, Cooked).
Calorie Breakdown: 68% fat, 1% carbs, 31% prot.

Common serving sizes:

Serving Size Calories
1 slice cooked 38
100 g 505

Related types of Bacon:

Smoked or Cured Bacon
Bacon (Cured, Pan-Fried, Cooked)
Bacon
Bacon (Cured, Baked, Cooked)
  View More Bacon Nutritional Info

Related types of Pork:

Pork Loin (Tenderloin)
Pork Roast
Pork Spareribs
Pork Chop
Pork
Minced Pork
  View More Pork Nutritional Info

See also:

You searched for Bacon (Cured, Microwaved, Cooked). Did you mean:
Bacon (Cured)
Bacon (Cured, Grilled, Pan-Fried or Roasted, Cooked)
Bacon (Cured, Reduced Sodium, Grilled, Pan-Fried or Roasted, Cooked)
Bacon Fat (Cooked)
Beef Sausage (Cured, Cooked, Smoked)
  View More
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