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Fat in Veal

Nutritional information for a variety of types and serving sizes of Veal is shown below.

View Other Nutritional Values Using the Filter Below:

Popular types of Veal

Trans(g) Mono(g) Poly(g) Sat(g)
Total Fats(g)

Veal

100 g - 4.36 0.79 4.24 11.30

Veal Loin

1 chop, excluding refuse (yield from 1 raw chop, with refuse, weighing 195 g) - 4.43 0.76 4.85 11.42
100 g - 3.54 0.61 3.88 9.14

Roasted Veal

100 g - 4.38 0.80 4.26 11.34

Foods related to Veal:

Beef Calamari Chicken Lamb
Pork

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