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Fat in Egg Whites

Nutritional information for a variety of types and serving sizes of Egg Whites is shown below.

View Other Nutritional Values Using the Filter Below:

Popular types of Egg Whites

Trans(g) Mono(g) Poly(g) Sat(g)
Total Fats(g)

Egg White

1 large - - - - 0.06
100 g - - - - 0.17

Egg Substitute (Liquid)

1 cup - 2.25 4.02 1.65 8.31
100 g - 0.90 1.60 0.66 3.31

Cooked Egg White

1 large - - - - 0.06
100 g - - - - 0.17

Foods related to Egg Whites:

Egg Yolks Eggs Omelets Poached Eggs
Scrambled Eggs

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