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Sodium in Curries

Nutritional information for a variety of types and serving sizes of Curries is shown below.

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Popular types of Curries


Curry Powder

1 tsp 1
100 g 52

Chicken Curry

1/2 chicken breast with sauce 624
100 g 484

Beef Curry

1 cup 1300
100 g 551

Foods related to Curries:

Brown Rice Rice Sauces White Rice

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