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Sweet Potato & Aubergine Sri Lankan Curry

Nutrition Facts
Serving Size
1 serving (280g)
per serve
% RI*
Energy
1243 kj
15%
297 kcal
Fat
12g
17%
Saturated Fat
5.8g
29%
Carbohydrates
44.5g
17%
Sugar
11.2g
12%
Fibre
0g
Protein
6.2g
12%
Sodium
500mg
* Reference intake of an average adult (8400 kJ / 2000 kcal)
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Last updated: 27 Sep 19 09:22 AM
15%
of RDI*
(297 cal)
15% RDI
Calorie Breakdown:
 
Carbohydrate (57%)
 
Fat (35%)
 
Protein (8%)
*Based on an RDI of 2000 calories

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Nutritional Summary:

Cals
297
Fat
12g
Carbs
44.5g
Prot
6.2g
There are 297 calories in 1 serving of Cook Sweet Potato & Aubergine Sri Lankan Curry.
Calorie Breakdown: 35% fat, 57% carbs, 8% prot.

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