Food database and calorie counter  

Alpro

Single Soya

Nutrition Facts
Serving Size
100 g
per serve
% RI*
Energy
586 kj
7%
140 kcal
Fat
14.00g
20%
Saturated Fat
1.600g
8%
Monounsaturated Fat
3.000g
Polyunsaturated Fat
6.000g
Carbohydrates
1.20g
0%
Sugar
1.20g
1%
Fibre
0.6g
Protein
2.00g
4%
Salt
0.14g
2%
* Reference intake of an average adult (8400 kJ / 2000 kcal)
Is this information inaccurate or incomplete? Click here to edit.
Last updated: 01 Nov 21 02:17 PM
7%
of RDI*
(140 cal)
7% RDI
Calorie Breakdown:
 
Carbohydrate (3%)
 
Fat (91%)
 
Protein (6%)
*Based on an RDI of 2000 calories

Photos

 
 

Nutritional Summary:

Cals
140
Fat
14g
Carbs
1.2g
Prot
2g
There are 140 calories in 100 g of Alpro Single Soya.
Calorie Breakdown: 91% fat, 3% carbs, 6% prot.

Related Cream from Alpro :

Cuisine Soya Light
Coconut Cuisine
My Cuppa
Soya Single
Single Soya Cream

More products from Alpro :

No Sugars Nutty Almond Milk
High Protein Mango
Oat
Almond No Sugars
Blueberry Soya Yogurt
  View all Alpro Products

Other types of Cream:

Half and Half Cream
Heavy Cream
Whipping Cream
Coffee or Table Cream (Light)
Light Cream
Whipped Cream (Pressurised)
  View More Cream Nutritional Info
Food Search

     
 

Add this item to my food diary

Date:
Meal:
Description:
Amount:
 g
 

Recently Eaten Foods:

Ikea Whipped Cream
Co-Op Single Cream
Greggs Extra Cream
Harvester Fluffy Cream
M&S Food Fruit Trifle
Dairy Manor British Crème Fraiche


Please note that some foods may not be suitable for some people and you are urged to seek the advice of a physician before beginning any weight loss effort or diet regimen. Although the information provided on this site is presented in good faith and believed to be correct, FatSecret makes no representations or warranties as to its completeness or accuracy and all information, including nutritional values, is used by you at your own risk. All trademarks, copyright and other forms of intellectual property are property of their respective owners.
Get the app
    
© 2024 FatSecret. All rights reserved.