Nutrition Facts
Serving Size
100 g
per serve
% RI*
Energy
1146 kj
14%
274 kcal
Fat
14.00g
20%
Saturated Fat
6.300g
32%
Carbohydrates
29.40g
11%
Sugar
2.30g
3%
Fibre
1.4g
Protein
6.90g
14%
Salt
0.70g
12%
* Reference intake of an average adult (8400 kJ / 2000 kcal)
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