Nutrition Facts
Serving Size
1 serving
per serve
% RI*
Energy
2950 kj
35%
705 kcal
Fat
24.00g
34%
Saturated Fat
9.000g
45%
Carbohydrates
84.00g
32%
Sugar
20.00g
22%
Fibre
4.0g
Protein
35.00g
70%
Salt
2.25g
38%
Cholesterol
0mg
* Reference intake of an average adult (8400 kJ / 2000 kcal)
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