Nutrition Facts
Serving Size
100 g
per serve
% RI*
Energy
1540 kj
18%
368 kcal
Fat
17.20g
25%
Saturated Fat
8.200g
41%
Carbohydrates
31.00g
12%
Sugar
12.40g
14%
Protein
12.70g
25%
Salt
10.25g
171%
* Reference intake of an average adult (8400 kJ / 2000 kcal)
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