Nutrition Facts
Serving Size
100 g
per serve
% RI*
Energy
1519 kj
18%
363 kcal
Fat
9.50g
14%
Saturated Fat
1.000g
5%
Carbohydrates
53.60g
21%
Sugar
11.00g
12%
Fibre
7.4g
Protein
11.50g
23%
Salt
0.02g
0%
* Reference intake of an average adult (8400 kJ / 2000 kcal)
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