Nutrition Facts
Serving Size
100 g
per serve
% RI*
Energy
874 kj
10%
209 kcal
Fat
7.10g
10%
Saturated Fat
2.900g
15%
Monounsaturated Fat
3.900g
Polyunsaturated Fat
0.300g
Carbohydrates
0.50g
0%
Sugar
0.50g
1%
Protein
35.50g
71%
Salt
1.35g
23%
* Reference intake of an average adult (8400 kJ / 2000 kcal)
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