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Nutrition Facts
Serving Size
100 g
per serve
% RI*
Energy
1745 kj
21%
417 kcal
Fat
20.00g
29%
Saturated Fat
4.200g
21%
Carbohydrates
45.10g
17%
Sugar
38.90g
43%
Fibre
6.4g
Protein
11.00g
22%
Salt
0.00g
0%
* Reference intake of an average adult (8400 kJ / 2000 kcal)

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