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Marks & Spencer

Victoria Sponge Cake

Nutrition Facts
Serving Size: 100g (100 g)
per serve
Kilojoules 1715 kj
Calories 410 kcal
Protein 3.8 g
Carbohydrate 54.3 g
  Sugar 39.6 g
Fat 19.8 g
  Saturated Fat 5.5 g
Sodium 0.21 mg
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of RDI*
(410 cal)
20% RDI
Calorie Breakdown:
Carbohydrate (53%)
Fat (43%)
Protein (4%)
*Based on an RDI of 2000 calories



Nutritional Summary:

There are 410 calories in a 100g serving of Marks & Spencer Victoria Sponge Cake.
Calorie Breakdown: 43% fat, 53% carbs, 4% prot.

Related Cakes from Marks & Spencer:

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Mini Welsh Cakes
All Butter Belgian White Chocolate Chunk Cookies
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Teacake Mini Bites
Custard Choux Bun
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More products from Marks & Spencer:

Hand Coated Pastrami
Chicken Goujons
Free Range Egg Mayonnaise
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Other types of Cakes:

Butter Pound Cake
Sponge Cake
Angelfood Cake
Chocolate Cake (with Chocolate Icing)
Chocolate Cake (without Icing)
  View More Cakes Nutritional Info
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