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Marks & Spencer

Victoria Sponge Cake

Nutrition Facts
Serving Size: 100g (100 g)
 
per serve
Kilojoules 1715 kj
Calories 410 kcal
Protein 3.8 g
Carbohydrate 54.3 g
  Sugar 39.6 g
Fat 19.8 g
  Saturated Fat 5.5 g
Sodium 0.21 mg
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20%
of RDI*
(410 cal)
20% RDI
Calorie Breakdown:
 
Carbohydrate (53%)
 
Fat (43%)
 
Protein (4%)
*Based on an RDI of 2000 calories

Photos

 
 

Nutritional Summary:

Cals
410
Fat
19.8g
Carbs
54.3g
Prot
3.8g
There are 410 calories in a 100g serving of Marks & Spencer Victoria Sponge Cake.
Calorie Breakdown: 43% fat, 53% carbs, 4% prot.

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Other types of Cakes:

Butter Pound Cake
Sponge Cake
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Chocolate Cake (without Icing)
Cheesecake
  View More Cakes Nutritional Info
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