| Food database and calorie counter |
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Nutrition Facts
Serving Size
1 cup of chopped
Energy
220 kj
3%
52 kcal
Fat
0.31g
0%
Saturated Fat
0.047g
0%
Trans Fat
0g
Monounsaturated Fat
0.018g
Polyunsaturated Fat
0.15g
Carbohydrates
12.26g
5%
Sugar
5.81g
6%
Fibre
3.6g
Protein
1.19g
2%
Salt
0.22g
4%
Cholesterol
0mg
Potassium
410mg
20%
Last updated: 04 Feb 08 05:07 AM
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Calorie Breakdown:
Carbohydrate (87%)
Fat (5%)
Protein (8%)
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*Based on an RDI of 2000 calories
 Photos
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Nutritional Summary:
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Cals
52
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Fat
0.31g
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Carbs
12.26g
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Prot
1.19g
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| There are 52 calories in 1 cup of chopped Carrots. |
| Calorie Breakdown: 5% fat, 87% carbs, 8% prot. |
Common serving sizes:
Related types of Carrots:
Related types of Vegetables:
See also:
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