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Nutrition Facts
Serving Size
100 g
per serve
% RI*
Energy
1791 kj
21%
428 kcal
Fat
29.03g
41%
Saturated Fat
12.224g
61%
Monounsaturated Fat
9.743g
Polyunsaturated Fat
5.23g
Carbohydrates
37.62g
14%
Sugar
12.71g
14%
Fibre
2.6g
Protein
6.7g
13%
Salt
0.81g
13%
Cholesterol
45mg
Potassium
172mg
9%
* Reference intake of an average adult (8400 kJ / 2000 kcal)
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